Jenkins' only uses the choicest cuts, the finest ingredients, and are firm advocates of ethical farming. All pies and sausages are made by hand, and we never use any artificial ingredients. Depending on the season, we always have something new in for you to try. Pop in to see what we have to offer!
Beef
Succulent and juicy grassfed cuts with excellent marbling. The perfect choice for a Sunday roast.
Pork
Reared in comfort in the great British outdoors, our pigs yield rich, flavourful meat to suit your needs. From chops to gammon, the taste is unforgettable.
Poultry
Free range and cruelty–free, our hens and ducks are raised at the Poultry Paddock in Newcastle. Fresh and flavoursome, our poultry is the perfect choice for family gatherings.
Sausages
Handmade by our very own Percy Jenkins, these sizzlers are show–stoppers every time. The Bramley Apple and Leek sausages are our bestsellers.
Handmade Pies
Juicy meat and gravy enrobed in golden flaky pastry. Our raised game pies are particularly sensational.
Christmas Preorders
It's never too early! Pop in to make an enquiry.
A Word on Ethics
We at Jenkins' firmly believe that livestock raised on pasture produce healthier, tastier meat. This is why animals are not treated with growth hormones or sub-therapeutic antibiotics — both common ingredients in industrial livestock operations. CAFOs, or concentrated animal feeding operations, are motivated soully by profit with the intention of getting animals to market weight as quickly as possible. This is the opposite of our idealogy, and our animals enjoy healthy outdoor lives eating only their natural diets.
